We are OPEN All LABOR DAY WEEKEND! Open regular hours plus SUNDAY, AUGUST 31st from 4:00 - 8:30 pm! Make your reservations today!
Steak bites served with Mushroom Ravioli and tossed in Tomato Mushroom Gravy
Baked Salmon with Cabbage and Pancetta finished with a Balsamic Cream Sauce Fish
Pan Seared Scallops served with Angel Hair Pasta in a Seafood Tomato Sauce
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Contact us to learn more about private luncheons, events, meetings, or catering needs for your onsite event.